• Home
  • Services
  • Our Team
  • Methodology
  • About Us
  • Currently Designing
  • Contact Us
  • Editorials
  • Education
  • Social
  • More
    • Home
    • Services
    • Our Team
    • Methodology
    • About Us
    • Currently Designing
    • Contact Us
    • Editorials
    • Education
    • Social
  • Home
  • Services
  • Our Team
  • Methodology
  • About Us
  • Currently Designing
  • Contact Us
  • Editorials
  • Education
  • Social

FOOD & BEVERAGE Services

Consulting Services

Construction Phase Services

Construction Phase Services

  • Concept Creation
  • Design Development 
  • Tender & Construction Documents 
  • Tender Review
  • Development Reports 
  • Equipment Analysis
  • Budgeting

Construction Phase Services

Construction Phase Services

Construction Phase Services

  • Onsite Assistance to Kitchen  Contractors
  • Shop Drawings Review
  • Final Reports 
  • Site Inspections

Hospitality Elevated

Construction Phase Services

Hospitality Elevated

  • RFP Development
  • New Concept Planning
  • Prototype Development
  • Brand Food & Beverage Development
  • Concept Reports
  • Online Courses  

CFIA & OMAFRA Certifications

Health Department Submissions

Health Department Submissions

  • Application Process
  • Submission of Drawings
  • Implementation of Regulations
  • Assistance During Site Inspection   

Health Department Submissions

Health Department Submissions

Health Department Submissions

  • Drawing Submittal to Health  Department for Review
  • Assistance During Site Visit
  • Code Implementation on  Drawings

HACCP Compliance

Health Department Submissions

HACCP Compliance

  • Implementation in the Design  
  • Review Drawing to Reflect  HACCP Compliance  
  • Educating Clients on the 7 Steps  of HACCP Plan for Food Safety

RESIDENTIAL KITCHEN DESIGN

Initial Consultation

Initial Consultation

Initial Consultation

  • Discuss project goals and objectives 
  • Assess the current kitchen layout identifying 
  • Understand client preferences

Measurements

Initial Consultation

Initial Consultation

  • Take precise and accurate dimensions
  • Document the existing kitchen layout
  • Evaluate any space constraints thoroughly

Design Concepts

Initial Consultation

Design Concepts

  • Create multiple layout design options
  • Incorporate functional elements for useability
  • Ensure overall aesthetic appeal and flow

Material Selection

Final Order Submission

Material Selection

  • Choose finishes, fixtures, & appliances
  • Consider durability & design style

Design Drawings

Final Order Submission

Material Selection

  • Prepare detailed & comprehensive plans
  • Include essential appliance &  flow layouts
  • Provide 3D renderings for visual clarity  

Final Order Submission

Final Order Submission

Final Order Submission

  • Submit final approved cabinetry  order
  • Schedule timely material deliveries and installations  
  • Ensure seamless implementation of design vision 

Copyright © 2025 Paula Derda - All Rights Reserved.


Powered by GoDaddy

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept